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Mozzarella di bufala 1pc
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Do we still need to introduce this emblematic cheese of Italian cuisine? It is made only with milk from the Bufflone family, which can only come from five Italian provinces: Salerno, Lazio, Naples, Casente and Foggia. A mild, fragrant and slightly aged taste.Milk type: Bufflone; Origin: Napoli
Maturing: A few days.
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Do you want to stock up on good things with your Mozzarella di bufala 1pc, and have your home delivered to the best craftsmen in Brussels? Here is the list of our businesses:
- La Bella Frutta: One of the best futures in Brussels. A wide selection of fruits and vegetables of all kinds!
- Laurent Gerbaud: The rising star of Belgian chocolate!
- Mouchart & Fils: For nearly 120 years, Mouchart & Fils has been selecting and selling exceptional wines and spirits.
- La Fruitière: Cheese maker, La Fruitière will help you rediscover cheese!
- Cafés Looze: Belgian artisanal coffee roasting.
- Cokoa Pâtisserie Florale: Tailor-made sweet caterer based in Brussels. A real workshop of flavors!
- Wesley's Butcher Shop: Essential Irish butcher in the center of Brussels offering exceptional meats.
- Forcado: DISCOVER creativity that goes beyond know-how
- La Bella Italia: The kitchen is run by 3 chefs who offer dishes, delicatessen, cold meats, cheeses and other delicious flavors.
Specific References
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Do we still need to introduce this emblematic cheese of Italian cuisine? It is made only with milk from the Bufflone family, which can only come from five Italian provinces: Salerno, Lazio, Naples, Casente and Foggia. A mild, fragrant and slightly aged taste.
Milk type: Bufflone; Origin: Napoli
Maturing: A few days.
Milk type: Bufflone; Origin: Napoli
Maturing: A few days.