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Truffle Risotto ±600g
Nous n'acceptons plus de commandes pour l'instant.
The risotto is cooked slowly and is enhanced by black truffles and homemade vegetable stock.Preparation: Heat in the preheated oven for about 10 minutes at 180 degrees. Be sure to remove the cling film, and change racks if you prefer to microwave.
Ingredients: Black truffles, black olives, Parmesan, Pecorino, olive oil, vegetable stock (carrot, onions, celery, bouquet, garni, olive) Champigons de Paris, oyster mushrooms, ceps. Rice.
Do you want to stock up on good things with your Truffle Risotto ±600g, and have your home delivered to the best craftsmen in Brussels? Here is the list of our businesses:
- La Bella Frutta: One of the best futures in Brussels. A wide selection of fruits and vegetables of all kinds!
- Laurent Gerbaud: The rising star of Belgian chocolate!
- Mouchart & Fils: For nearly 120 years, Mouchart & Fils has been selecting and selling exceptional wines and spirits.
- La Fruitière: Cheese maker, La Fruitière will help you rediscover cheese!
- Cafés Looze: Belgian artisanal coffee roasting.
- Cokoa Pâtisserie Florale: Tailor-made sweet caterer based in Brussels. A real workshop of flavors!
- Wesley's Butcher Shop: Essential Irish butcher in the center of Brussels offering exceptional meats.
- Forcado: DISCOVER creativity that goes beyond know-how
- La Bella Italia: The kitchen is run by 3 chefs who offer dishes, delicatessen, cold meats, cheeses and other delicious flavors.
id="seller_info_optimized" data-output=""\t<div id=\"idTab19\" class=\"rte\">\n\t <div class=\"row\">\n\t\t\t<div class=\"margin-form clearfix\" style=\"float:left;margin-left:20px;\">\n\t\t\t\t<h3>\n\t\t\t\t\t\t\t\t\t La Bella Italia\n\t\t\t\t\t\t\t\t\t<\/h3>\n\n\t \t <table cellpadding=\"2\" cellspacing=\"5\">\n\t\t\t <tr>\n\t\t\t <td valign=\"top\" align=\"middle\" style=\"padding:10px;\">\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.homegourmet.be\/la-bella-italia\/en\/\" class=\"btn btn-default button button-small\">\n\t\t\t\t\t\t\t\t\t <img src=\"https:\/\/www.homegourmet.be\/maison-barat-boulangerie-livraison-bruxelles\/img\/as\/28.jpg?20220313165932\" width=\"120\" \/>\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<br>\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t<br>\n\t\t\t\t\t\t<p><a href=\"https:\/\/www.homegourmet.be\/la-bella-italia\/en\/\" class=\"btn btn-primary\">\n\t\t\t\t\t\t\t<span>Visit Seller Store<\/span>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t\t <\/td>\n\t\t \n\t\t\t <td valign=\"top\" style=\"padding:10px;\">\n\t\t\t <b>Address:<\/b><br \/>\n\t\t\t \tChauss\u00e9e d\\&#039;Alsemberg 777<br \/>\n\t\t\t \t\t\t\t \tBruxelles, 1180<br \/>\n\t\t\t \tBelgique <br \/><br \/>\n\t\t\t \t <br \/>\n\t\t\t <p>La Bella Italia c'est LE traiteur Italien par excellence. Situ\u00e9 \u00e0 Uccle sur la Chauss\u00e9e d'Alsemberg, ils ravivent depuis\u00a0des dizaines d'ann\u00e9es nos papilles affables de go\u00fbts de la p\u00e9ninsule aux milles saveurs.\u00a0<br \/>La cuisine est tenue par 3 chefs cuisiniers qui proposent des plats, \u00e9picerie fine, charcuteries, fromages et autres d\u00e9licieuses saveurs. Maintenant disponible \u00e0 la livraison via Home Gourmet !<\/p>\n\t\t\t <\/td>\n\t\t\t <\/tr>\n\t\t\t <\/table>\n\t\t\t<\/div>\n\n\t\t\t\t\t\t<div class=\"margin-form\" style=\"float:right;\">\n\t \t <div id=\"map_canvas\" style=\"width:450px;height:250px;padding:0px;margin:0px;\"><\/div>\n\t\t\t<\/div>\n\t\t\t\t <\/div>\n\t<\/div>\n<script type=\"text\/javascript\">\n\tvar sellerloclat = 0;\n\tvar sellerloclng = 0;\n\tvar is_multilang_address = true;\n\tvar has_address = false;\n<\/script>\n"">
The risotto is cooked slowly and is enhanced by black truffles and homemade vegetable stock.
Preparation: Heat in the preheated oven for about 10 minutes at 180 degrees. Be sure to remove the cling film, and change racks if you prefer to microwave.
Ingredients: Black truffles, black olives, Parmesan, Pecorino, olive oil, vegetable stock (carrot, onions, celery, bouquet, garni, olive) Champigons de Paris, oyster mushrooms, ceps. Rice.
Preparation: Heat in the preheated oven for about 10 minutes at 180 degrees. Be sure to remove the cling film, and change racks if you prefer to microwave.
Ingredients: Black truffles, black olives, Parmesan, Pecorino, olive oil, vegetable stock (carrot, onions, celery, bouquet, garni, olive) Champigons de Paris, oyster mushrooms, ceps. Rice.